Restaurant Menus

Restaurant Menus


As we move into uncharted waters we would like to wish everyone good health over the forthcoming months as things develop.  In light of the current situation the restaurant will be closed until further notice and will be in touch when we are planning to reopen.  All our love and best wishes.



 



Menu for Sunday 22nd March / Dimanche 22 mars 12h30-14h
3 courses 25€
Please remember as the days are much shorter afternoon and high tea will only be served from 2.45 to 4.30 pm
MENU

- Soup of the day

- Haddock smokie

- Luxury hummus with crudité and pita bread

***

- Puy lentils with cod in a curry and coconut sauce

- Spring roasted leg of lamb with a rich roast gravy, roasted potatoes and seasonal vegetables.

- Cèpes mushroom risotto and seasonal salad

***

- Apple and raspberry crumble

- Chocolate brandy cake

- Tiramisu

MENU

- Soupe du jour

- Smokie d'aiglefin

- Houmous de luxe avec crudité et pain pita

***

- Lentilles de Puy à la morue dans une sauce au curry et à la noix de coco

- Gigot  d'agneau rôti avec une riche sauce rôtie, pommes de terre rôties et légumes de saison.

- Risotto aux champignons et salade de saison

***

- Crumble aux pommes et aux framboises

- Gâteau au brandy au chocolat

- Tiramisu

 



Make an enquiry


If you would like to send us a message/ enquiry, please fill in and send the form below.

Name*
Email*
Repeat Email*
Message*
Mailing List:
If you would like to be kept up to date with our forthcoming events and features, please tick the box above. We will not pass your details to any 3rd party. Click here for our full privacy statement.